Hibachi Lunch

Monday – Friday: 11am – 2:30pm. Each delicately seasoned Sake entrée. Includes: Japanese mushroom soup, freshly tossed Sake house salad, steamed rice or fried rice, and lightly seasoned vegetables.

Available: Monday - FridayFrom: 11:00 AM - 2:30 PM

Hibachi Vegetarian

$12.00

Hibachi Chicken

$13.00

Hibachi Steak (USDA Choice)

$15.00

Hibachi Salmon

$15.00

Hibachi Shrimp

$14.00

Hibachi Filet Mignon

$16.00

Hibachi Sea Scallop

$16.00

Hibachi Lobster

$17.00

Served with salad, soup, steam rice, harumaki, California roll

Available: Monday - FridayFrom: 11:00 AM - 2:30 PM

Chicken Teriyaki

$12.00

Vegetable Teriyaki

$12.00

Steak Teriyaki

$13.00

Shrimp Teriyaki

$13.00

Salmon Teriyaki

$13.00

Chicken Tempura

$12.00

Shrimp Tempura

$13.00

Chicken Yakitori

$11.00

Beef Yakitori

$12.00

Coconut Shrimp

$12.50

with Miso Soup & House Salad

Available: Monday - FridayFrom: 11:00 AM - 2:30 PM

Sushi A

4 pcs sushi & 1 California roll

$9.00

Sushi B

6 pcs of sushi & 1 ocean roll

$12.00

Unagi Don

BBQ eel over bed of seasoned rice

$10.00

Salmon Special

5 pcs salmon sushi, 1 salmon roll

$13.00

Tuna Special

5 pcs tuna sushi, 1 tuna roll

$13.00

Sashimi Special

3 pcs each of salmon, yellowtail & tuna with a sushi roll

$14.00

Sushi & Sashimi Special

4 pcs of sushi, 4 pcs of sashimi & a tuna roll

$14.00